Giovanni Cargnello

AGNOLETTI M., CARGNELLO G., GARDIN L., SANTORO A., BAZZOFFI P., SANSONE L., PEZZA L., BELFIORE N. (2011): Traditional landscape and rural development: comparative studyin three terraced areas in northern, central and Southern Italy to evaluate the efficacy of GAEC standard 4.4 of cross compliance. Atti CRA-VIT pp. 1-45.

CARGNELLO G., … (2012): Research aimed to defined the more “sustainable” viticultural global models, (training system, pruning and low, minimal, zero, high, ethic and "MetaEthic" intervention to the vineyard), "Made in Italy", "Campus of Conegliano Made in Italy" and "non in Italy Made", those applied now more important and sustainable for Italy and to define the algorithm for their technical, economical, environmental, ethical, social, existential and altogether "MetaEthical" evaluation. 35 nd World Congress of Vine and Wine 9th General Assembly of the O.I.V. Izmir, Turkey, 18-22 June. pp 9-16.

CARGNELLO G., … (2012): A third contribution to research aimed at conserving or increasing occupation levels and the necessary resources to safeguard an equiprofit for viticultural enterprise: to fire or hire of workers, to reduce or increase costs? Conclusive research on technical, socio-economic, and "Meta-Ethical" aspects according to the "Great Chain" production model. Poceedings ISHS Workshop on Vineyard Mechanisation. Piacenza (I) 27-29 june 2012. pp 17-25.

CARBONNEAU A., CARGNELLO G., OJEDA H., TONIETTO J., SCHULTZ H. (2010): Synthesis of the contribution of the GiESCO (Group of international Experts of vitivinicultural Systems for CoOperation) to the study of terroirs. VIII International terroir congress 14-18 June, Soave - (VR) Italy. pp 1-15.

BONGHI C., CARGNELLOG., ZILIOTTO Fiorenza, RIZZINI F. M., TEO G., VEILLEUX Lissa, CECCHETTO G., SERAFIN E., PEZZA L., GALLO G., PANCOT M. (2010): Evoluzione di parametri produttivi, sensoriali, biochimici e molecolari in uve della cv Raboso Piave sottoposte alla doppia maturazione ragionata ed alla vendemmia tardiva. CONAVI – III Convegno Nazionale di Viticoltura 5-9 Luglio S. Michele all’Adige (TN). Sessione 1- Biologia, fisiologia, adattamento agli stress biotici ed abiotici.

AGNOLETTI M., CARGNELLO G., GARDIN L., SANTORO A., BAZZOFFI P., SANSONE L., PEZZA L., BELFIORE N. (2011): Traditional landscape and rural development: comparative studyin three terraced areas in northern, central and Southern Italy to evaluate the efficacy of GAEC standard 4.4 of cross compliance. Atti CRA-VIT pp. 1-45.

CARGNELLO G., … (2012): Research aimed to defined the more “sustainable” viticultural global models, (training system, pruning and low, minimal, zero, high, ethic and "MetaEthic" intervention to the vineyard), "Made in Italy", "Campus of Conegliano Made in Italy" and "non in Italy Made", those applied now more important and sustainable for Italy and to define the algorithm for their technical, economical, environmental, ethical, social, existential and altogether "MetaEthical" evaluation. 35 nd World Congress of Vine and Wine 9th General Assembly of the O.I.V. Izmir, Turkey, 18-22 June. pp 9-16.

CARGNELLO G., … (2012): A third contribution to research aimed at conserving or increasing occupation levels and the necessary resources to safeguard an equiprofit for viticultural enterprise: to fire or hire of workers, to reduce or increase costs? Conclusive research on technical, socio-economic, and "Meta-Ethical" aspects according to the "Great Chain" production model. Poceedings ISHS Workshop on Vineyard Mechanisation. Piacenza (I) 27-29 june 2012. pp 17-25.

CARBONNEAU A., CARGNELLO G., OJEDA H., TONIETTO J., SCHULTZ H. (2010): Synthesis of the contribution of the GiESCO (Group of international Experts of vitivinicultural Systems for CoOperation) to the study of terroirs. VIII International terroir congress 14-18 June, Soave - (VR) Italy. pp 1-15.

BONGHI C., CARGNELLOG., ZILIOTTO Fiorenza, RIZZINI F. M., TEO G., VEILLEUX Lissa, CECCHETTO G., SERAFIN E., PEZZA L., GALLO G., PANCOT M. (2010): Evoluzione di parametri produttivi, sensoriali, biochimici e molecolari in uve della cv Raboso Piave sottoposte alla doppia maturazione ragionata ed alla vendemmia tardiva. CONAVI – III Convegno Nazionale di Viticoltura 5-9 Luglio S. Michele all’Adige (TN). Sessione 1- Biologia, fisiologia, adattamento agli stress biotici ed abiotici.

AGNOLETTI M., CARGNELLO G., GARDIN L., SANTORO A., BAZZOFFI P., SANSONE L., PEZZA L., BELFIORE N. (2011): Traditional landscape and rural development: comparative studyin three terraced areas in northern, central and Southern Italy to evaluate the efficacy of GAEC standard 4.4 of cross compliance. Atti CRA-VIT pp. 1-45.

CARGNELLO G., … (2012): Research aimed to defined the more “sustainable” viticultural global models, (training system, pruning and low, minimal, zero, high, ethic and "MetaEthic" intervention to the vineyard), "Made in Italy", "Campus of Conegliano Made in Italy" and "non in Italy Made", those applied now more important and sustainable for Italy and to define the algorithm for their technical, economical, environmental, ethical, social, existential and altogether "MetaEthical" evaluation. 35 nd World Congress of Vine and Wine 9th General Assembly of the O.I.V. Izmir, Turkey, 18-22 June. pp 9-16.

CARGNELLO G., … (2012): A third contribution to research aimed at conserving or increasing occupation levels and the necessary resources to safeguard an equiprofit for viticultural enterprise: to fire or hire of workers, to reduce or increase costs? Conclusive research on technical, socio-economic, and "Meta-Ethical" aspects according to the "Great Chain" production model. Poceedings ISHS Workshop on Vineyard Mechanisation. Piacenza (I) 27-29 june 2012. pp 17-25.

CARBONNEAU A., CARGNELLO G., OJEDA H., TONIETTO J., SCHULTZ H. (2010): Synthesis of the contribution of the GiESCO (Group of international Experts of vitivinicultural Systems for CoOperation) to the study of terroirs. VIII International terroir congress 14-18 June, Soave - (VR) Italy. pp 1-15.

BONGHI C., CARGNELLOG., ZILIOTTO Fiorenza, RIZZINI F. M., TEO G., VEILLEUX Lissa, CECCHETTO G., SERAFIN E., PEZZA L., GALLO G., PANCOT M. (2010): Evoluzione di parametri produttivi, sensoriali, biochimici e molecolari in uve della cv Raboso Piave sottoposte alla doppia maturazione ragionata ed alla vendemmia tardiva. CONAVI – III Convegno Nazionale di Viticoltura 5-9 Luglio S. Michele all’Adige (TN). Sessione 1- Biologia, fisiologia, adattamento agli stress biotici ed abiotici.

AGNOLETTI M., CARGNELLO G., GARDIN L., SANTORO A., BAZZOFFI P., SANSONE L., PEZZA L., BELFIORE N. (2011): Traditional landscape and rural development: comparative studyin three terraced areas in northern, central and Southern Italy to evaluate the efficacy of GAEC standard 4.4 of cross compliance. Atti CRA-VIT pp. 1-45.

CARGNELLO G., … (2012): Research aimed to defined the more “sustainable” viticultural global models, (training system, pruning and low, minimal, zero, high, ethic and "MetaEthic" intervention to the vineyard), "Made in Italy", "Campus of Conegliano Made in Italy" and "non in Italy Made", those applied now more important and sustainable for Italy and to define the algorithm for their technical, economical, environmental, ethical, social, existential and altogether "MetaEthical" evaluation. 35 nd World Congress of Vine and Wine 9th General Assembly of the O.I.V. Izmir, Turkey, 18-22 June. pp 9-16.

CARGNELLO G., … (2012): A third contribution to research aimed at conserving or increasing occupation levels and the necessary resources to safeguard an equiprofit for viticultural enterprise: to fire or hire of workers, to reduce or increase costs? Conclusive research on technical, socio-economic, and "Meta-Ethical" aspects according to the "Great Chain" production model. Poceedings ISHS Workshop on Vineyard Mechanisation. Piacenza (I) 27-29 june 2012. pp 17-25.

CARBONNEAU A., CARGNELLO G., OJEDA H., TONIETTO J., SCHULTZ H. (2010): Synthesis of the contribution of the GiESCO (Group of international Experts of vitivinicultural Systems for CoOperation) to the study of terroirs. VIII International terroir congress 14-18 June, Soave - (VR) Italy. pp 1-15.

BONGHI C., CARGNELLOG., ZILIOTTO Fiorenza, RIZZINI F. M., TEO G., VEILLEUX Lissa, CECCHETTO G., SERAFIN E., PEZZA L., GALLO G., PANCOT M. (2010): Evoluzione di parametri produttivi, sensoriali, biochimici e molecolari in uve della cv Raboso Piave sottoposte alla doppia maturazione ragionata ed alla vendemmia tardiva. CONAVI – III Convegno Nazionale di Viticoltura 5-9 Luglio S. Michele all’Adige (TN). Sessione 1- Biologia, fisiologia, adattamento agli stress biotici ed abiotici.

AGNOLETTI M., CARGNELLO G., GARDIN L., SANTORO A., BAZZOFFI P., SANSONE L., PEZZA L., BELFIORE N. (2011): Traditional landscape and rural development: comparative studyin three terraced areas in northern, central and Southern Italy to evaluate the efficacy of GAEC standard 4.4 of cross compliance. Atti CRA-VIT pp. 1-45.

CARGNELLO G., … (2012): Research aimed to defined the more “sustainable” viticultural global models, (training system, pruning and low, minimal, zero, high, ethic and "MetaEthic" intervention to the vineyard), "Made in Italy", "Campus of Conegliano Made in Italy" and "non in Italy Made", those applied now more important and sustainable for Italy and to define the algorithm for their technical, economical, environmental, ethical, social, existential and altogether "MetaEthical" evaluation. 35 nd World Congress of Vine and Wine 9th General Assembly of the O.I.V. Izmir, Turkey, 18-22 June. pp 9-16.

CARGNELLO G., … (2012): A third contribution to research aimed at conserving or increasing occupation levels and the necessary resources to safeguard an equiprofit for viticultural enterprise: to fire or hire of workers, to reduce or increase costs? Conclusive research on technical, socio-economic, and "Meta-Ethical" aspects according to the "Great Chain" production model. Poceedings ISHS Workshop on Vineyard Mechanisation. Piacenza (I) 27-29 june 2012. pp 17-25.

CARBONNEAU A., CARGNELLO G., OJEDA H., TONIETTO J., SCHULTZ H. (2010): Synthesis of the contribution of the GiESCO (Group of international Experts of vitivinicultural Systems for CoOperation) to the study of terroirs. VIII International terroir congress 14-18 June, Soave - (VR) Italy. pp 1-15.

BONGHI C., CARGNELLOG., ZILIOTTO Fiorenza, RIZZINI F. M., TEO G., VEILLEUX Lissa, CECCHETTO G., SERAFIN E., PEZZA L., GALLO G., PANCOT M. (2010): Evoluzione di parametri produttivi, sensoriali, biochimici e molecolari in uve della cv Raboso Piave sottoposte alla doppia maturazione ragionata ed alla vendemmia tardiva. CONAVI – III Convegno Nazionale di Viticoltura 5-9 Luglio S. Michele all’Adige (TN). Sessione 1- Biologia, fisiologia, adattamento agli stress biotici ed abiotici.

AGNOLETTI M., CARGNELLO G., GARDIN L., SANTORO A., BAZZOFFI P., SANSONE L., PEZZA L., BELFIORE N. (2011): Traditional landscape and rural development: comparative studyin three terraced areas in northern, central and Southern Italy to evaluate the efficacy of GAEC standard 4.4 of cross compliance. Atti CRA-VIT pp. 1-45.

CARGNELLO G., … (2012): Research aimed to defined the more “sustainable” viticultural global models, (training system, pruning and low, minimal, zero, high, ethic and "MetaEthic" intervention to the vineyard), "Made in Italy", "Campus of Conegliano Made in Italy" and "non in Italy Made", those applied now more important and sustainable for Italy and to define the algorithm for their technical, economical, environmental, ethical, social, existential and altogether "MetaEthical" evaluation. 35 nd World Congress of Vine and Wine 9th General Assembly of the O.I.V. Izmir, Turkey, 18-22 June. pp 9-16.

CARGNELLO G., … (2012): A third contribution to research aimed at conserving or increasing occupation levels and the necessary resources to safeguard an equiprofit for viticultural enterprise: to fire or hire of workers, to reduce or increase costs? Conclusive research on technical, socio-economic, and "Meta-Ethical" aspects according to the "Great Chain" production model. Poceedings ISHS Workshop on Vineyard Mechanisation. Piacenza (I) 27-29 june 2012. pp 17-25.

CARBONNEAU A., CARGNELLO G., OJEDA H., TONIETTO J., SCHULTZ H. (2010): Synthesis of the contribution of the GiESCO (Group of international Experts of vitivinicultural Systems for CoOperation) to the study of terroirs. VIII International terroir congress 14-18 June, Soave - (VR) Italy. pp 1-15.

BONGHI C., CARGNELLOG., ZILIOTTO Fiorenza, RIZZINI F. M., TEO G., VEILLEUX Lissa, CECCHETTO G., SERAFIN E., PEZZA L., GALLO G., PANCOT M. (2010): Evoluzione di parametri produttivi, sensoriali, biochimici e molecolari in uve della cv Raboso Piave sottoposte alla doppia maturazione ragionata ed alla vendemmia tardiva. CONAVI – III Convegno Nazionale di Viticoltura 5-9 Luglio S. Michele all’Adige (TN). Sessione 1- Biologia, fisiologia, adattamento agli stress biotici ed abiotici.

AGNOLETTI M., CARGNELLO G., GARDIN L., SANTORO A., BAZZOFFI P., SANSONE L., PEZZA L., BELFIORE N. (2011): Traditional landscape and rural development: comparative studyin three terraced areas in northern, central and Southern Italy to evaluate the efficacy of GAEC standard 4.4 of cross compliance. Atti CRA-VIT pp. 1-45.

CARGNELLO G., … (2012): Research aimed to defined the more “sustainable” viticultural global models, (training system, pruning and low, minimal, zero, high, ethic and "MetaEthic" intervention to the vineyard), "Made in Italy", "Campus of Conegliano Made in Italy" and "non in Italy Made", those applied now more important and sustainable for Italy and to define the algorithm for their technical, economical, environmental, ethical, social, existential and altogether "MetaEthical" evaluation. 35 nd World Congress of Vine and Wine 9th General Assembly of the O.I.V. Izmir, Turkey, 18-22 June. pp 9-16.

CARGNELLO G., … (2012): A third contribution to research aimed at conserving or increasing occupation levels and the necessary resources to safeguard an equiprofit for viticultural enterprise: to fire or hire of workers, to reduce or increase costs? Conclusive research on technical, socio-economic, and "Meta-Ethical" aspects according to the "Great Chain" production model. Poceedings ISHS Workshop on Vineyard Mechanisation. Piacenza (I) 27-29 june 2012. pp 17-25.

CARBONNEAU A., CARGNELLO G., OJEDA H., TONIETTO J., SCHULTZ H. (2010): Synthesis of the contribution of the GiESCO (Group of international Experts of vitivinicultural Systems for CoOperation) to the study of terroirs. VIII International terroir congress 14-18 June, Soave - (VR) Italy. pp 1-15.

BONGHI C., CARGNELLOG., ZILIOTTO Fiorenza, RIZZINI F. M., TEO G., VEILLEUX Lissa, CECCHETTO G., SERAFIN E., PEZZA L., GALLO G., PANCOT M. (2010): Evoluzione di parametri produttivi, sensoriali, biochimici e molecolari in uve della cv Raboso Piave sottoposte alla doppia maturazione ragionata ed alla vendemmia tardiva. CONAVI – III Convegno Nazionale di Viticoltura 5-9 Luglio S. Michele all’Adige (TN). Sessione 1- Biologia, fisiologia, adattamento agli stress biotici ed abiotici.

AGNOLETTI M., CARGNELLO G., GARDIN L., SANTORO A., BAZZOFFI P., SANSONE L., PEZZA L., BELFIORE N. (2011): Traditional landscape and rural development: comparative studyin three terraced areas in northern, central and Southern Italy to evaluate the efficacy of GAEC standard 4.4 of cross compliance. Atti CRA-VIT pp. 1-45.

CARGNELLO G., … (2012): Research aimed to defined the more “sustainable” viticultural global models, (training system, pruning and low, minimal, zero, high, ethic and "MetaEthic" intervention to the vineyard), "Made in Italy", "Campus of Conegliano Made in Italy" and "non in Italy Made", those applied now more important and sustainable for Italy and to define the algorithm for their technical, economical, environmental, ethical, social, existential and altogether "MetaEthical" evaluation. 35 nd World Congress of Vine and Wine 9th General Assembly of the O.I.V. Izmir, Turkey, 18-22 June. pp 9-16.

CARGNELLO G., … (2012): A third contribution to research aimed at conserving or increasing occupation levels and the necessary resources to safeguard an equiprofit for viticultural enterprise: to fire or hire of workers, to reduce or increase costs? Conclusive research on technical, socio-economic, and "Meta-Ethical" aspects according to the "Great Chain" production model. Poceedings ISHS Workshop on Vineyard Mechanisation. Piacenza (I) 27-29 june 2012. pp 17-25.

CARBONNEAU A., CARGNELLO G., OJEDA H., TONIETTO J., SCHULTZ H. (2010): Synthesis of the contribution of the GiESCO (Group of international Experts of vitivinicultural Systems for CoOperation) to the study of terroirs. VIII International terroir congress 14-18 June, Soave - (VR) Italy. pp 1-15.

BONGHI C., CARGNELLOG., ZILIOTTO Fiorenza, RIZZINI F. M., TEO G., VEILLEUX Lissa, CECCHETTO G., SERAFIN E., PEZZA L., GALLO G., PANCOT M. (2010): Evoluzione di parametri produttivi, sensoriali, biochimici e molecolari in uve della cv Raboso Piave sottoposte alla doppia maturazione ragionata ed alla vendemmia tardiva. CONAVI – III Convegno Nazionale di Viticoltura 5-9 Luglio S. Michele all’Adige (TN). Sessione 1- Biologia, fisiologia, adattamento agli stress biotici ed abiotici.

AGNOLETTI M., CARGNELLO G., GARDIN L., SANTORO A., BAZZOFFI P., SANSONE L., PEZZA L., BELFIORE N. (2011): Traditional landscape and rural development: comparative studyin three terraced areas in northern, central and Southern Italy to evaluate the efficacy of GAEC standard 4.4 of cross compliance. Atti CRA-VIT pp. 1-45.

CARGNELLO G., … (2012): Research aimed to defined the more “sustainable” viticultural global models, (training system, pruning and low, minimal, zero, high, ethic and "MetaEthic" intervention to the vineyard), "Made in Italy", "Campus of Conegliano Made in Italy" and "non in Italy Made", those applied now more important and sustainable for Italy and to define the algorithm for their technical, economical, environmental, ethical, social, existential and altogether "MetaEthical" evaluation. 35 nd World Congress of Vine and Wine 9th General Assembly of the O.I.V. Izmir, Turkey, 18-22 June. pp 9-16.

CARGNELLO G., … (2012): A third contribution to research aimed at conserving or increasing occupation levels and the necessary resources to safeguard an equiprofit for viticultural enterprise: to fire or hire of workers, to reduce or increase costs? Conclusive research on technical, socio-economic, and "Meta-Ethical" aspects according to the "Great Chain" production model. Poceedings ISHS Workshop on Vineyard Mechanisation. Piacenza (I) 27-29 june 2012. pp 17-25.

CARBONNEAU A., CARGNELLO G., OJEDA H., TONIETTO J., SCHULTZ H. (2010): Synthesis of the contribution of the GiESCO (Group of international Experts of vitivinicultural Systems for CoOperation) to the study of terroirs. VIII International terroir congress 14-18 June, Soave - (VR) Italy. pp 1-15.

BONGHI C., CARGNELLOG., ZILIOTTO Fiorenza, RIZZINI F. M., TEO G., VEILLEUX Lissa, CECCHETTO G., SERAFIN E., PEZZA L., GALLO G., PANCOT M. (2010): Evoluzione di parametri produttivi, sensoriali, biochimici e molecolari in uve della cv Raboso Piave sottoposte alla doppia maturazione ragionata ed alla vendemmia tardiva. CONAVI – III Convegno Nazionale di Viticoltura 5-9 Luglio S. Michele all’Adige (TN). Sessione 1- Biologia, fisiologia, adattamento agli stress biotici ed abiotici.

AGNOLETTI M., CARGNELLO G., GARDIN L., SANTORO A., BAZZOFFI P., SANSONE L., PEZZA L., BELFIORE N. (2011): Traditional landscape and rural development: comparative studyin three terraced areas in northern, central and Southern Italy to evaluate the efficacy of GAEC standard 4.4 of cross compliance. Atti CRA-VIT pp. 1-45.

CARGNELLO G., … (2012): Research aimed to defined the more “sustainable” viticultural global models, (training system, pruning and low, minimal, zero, high, ethic and "MetaEthic" intervention to the vineyard), "Made in Italy", "Campus of Conegliano Made in Italy" and "non in Italy Made", those applied now more important and sustainable for Italy and to define the algorithm for their technical, economical, environmental, ethical, social, existential and altogether "MetaEthical" evaluation. 35 nd World Congress of Vine and Wine 9th General Assembly of the O.I.V. Izmir, Turkey, 18-22 June. pp 9-16.

CARGNELLO G., … (2012): A third contribution to research aimed at conserving or increasing occupation levels and the necessary resources to safeguard an equiprofit for viticultural enterprise: to fire or hire of workers, to reduce or increase costs? Conclusive research on technical, socio-economic, and "Meta-Ethical" aspects according to the "Great Chain" production model. Poceedings ISHS Workshop on Vineyard Mechanisation. Piacenza (I) 27-29 june 2012. pp 17-25.

CARBONNEAU A., CARGNELLO G., OJEDA H., TONIETTO J., SCHULTZ H. (2010): Synthesis of the contribution of the GiESCO (Group of international Experts of vitivinicultural Systems for CoOperation) to the study of terroirs. VIII International terroir congress 14-18 June, Soave - (VR) Italy. pp 1-15.

BONGHI C., CARGNELLOG., ZILIOTTO Fiorenza, RIZZINI F. M., TEO G., VEILLEUX Lissa, CECCHETTO G., SERAFIN E., PEZZA L., GALLO G., PANCOT M. (2010): Evoluzione di parametri produttivi, sensoriali, biochimici e molecolari in uve della cv Raboso Piave sottoposte alla doppia maturazione ragionata ed alla vendemmia tardiva. CONAVI – III Convegno Nazionale di Viticoltura 5-9 Luglio S. Michele all’Adige (TN). Sessione 1- Biologia, fisiologia, adattamento agli stress biotici ed abiotici.

AGNOLETTI M., CARGNELLO G., GARDIN L., SANTORO A., BAZZOFFI P., SANSONE L., PEZZA L., BELFIORE N. (2011): Traditional landscape and rural development: comparative studyin three terraced areas in northern, central and Southern Italy to evaluate the efficacy of GAEC standard 4.4 of cross compliance. Atti CRA-VIT pp. 1-45.

CARGNELLO G., … (2012): Research aimed to defined the more “sustainable” viticultural global models, (training system, pruning and low, minimal, zero, high, ethic and "MetaEthic" intervention to the vineyard), "Made in Italy", "Campus of Conegliano Made in Italy" and "non in Italy Made", those applied now more important and sustainable for Italy and to define the algorithm for their technical, economical, environmental, ethical, social, existential and altogether "MetaEthical" evaluation. 35 nd World Congress of Vine and Wine 9th General Assembly of the O.I.V. Izmir, Turkey, 18-22 June. pp 9-16.

CARGNELLO G., … (2012): A third contribution to research aimed at conserving or increasing occupation levels and the necessary resources to safeguard an equiprofit for viticultural enterprise: to fire or hire of workers, to reduce or increase costs? Conclusive research on technical, socio-economic, and "Meta-Ethical" aspects according to the "Great Chain" production model. Poceedings ISHS Workshop on Vineyard Mechanisation. Piacenza (I) 27-29 june 2012. pp 17-25.

CARBONNEAU A., CARGNELLO G., OJEDA H., TONIETTO J., SCHULTZ H. (2010): Synthesis of the contribution of the GiESCO (Group of international Experts of vitivinicultural Systems for CoOperation) to the study of terroirs. VIII International terroir congress 14-18 June, Soave - (VR) Italy. pp 1-15.

BONGHI C., CARGNELLOG., ZILIOTTO Fiorenza, RIZZINI F. M., TEO G., VEILLEUX Lissa, CECCHETTO G., SERAFIN E., PEZZA L., GALLO G., PANCOT M. (2010): Evoluzione di parametri produttivi, sensoriali, biochimici e molecolari in uve della cv Raboso Piave sottoposte alla doppia maturazione ragionata ed alla vendemmia tardiva. CONAVI – III Convegno Nazionale di Viticoltura 5-9 Luglio S. Michele all’Adige (TN). Sessione 1- Biologia, fisiologia, adattamento agli stress biotici ed abiotici.

AGNOLETTI M., CARGNELLO G., GARDIN L., SANTORO A., BAZZOFFI P., SANSONE L., PEZZA L., BELFIORE N. (2011): Traditional landscape and rural development: comparative studyin three terraced areas in northern, central and Southern Italy to evaluate the efficacy of GAEC standard 4.4 of cross compliance. Atti CRA-VIT pp. 1-45.

CARGNELLO G., … (2012): Research aimed to defined the more “sustainable” viticultural global models, (training system, pruning and low, minimal, zero, high, ethic and "MetaEthic" intervention to the vineyard), "Made in Italy", "Campus of Conegliano Made in Italy" and "non in Italy Made", those applied now more important and sustainable for Italy and to define the algorithm for their technical, economical, environmental, ethical, social, existential and altogether "MetaEthical" evaluation. 35 nd World Congress of Vine and Wine 9th General Assembly of the O.I.V. Izmir, Turkey, 18-22 June. pp 9-16.

CARGNELLO G., … (2012): A third contribution to research aimed at conserving or increasing occupation levels and the necessary resources to safeguard an equiprofit for viticultural enterprise: to fire or hire of workers, to reduce or increase costs? Conclusive research on technical, socio-economic, and "Meta-Ethical" aspects according to the "Great Chain" production model. Poceedings ISHS Workshop on Vineyard Mechanisation. Piacenza (I) 27-29 june 2012. pp 17-25.

CARBONNEAU A., CARGNELLO G., OJEDA H., TONIETTO J., SCHULTZ H. (2010): Synthesis of the contribution of the GiESCO (Group of international Experts of vitivinicultural Systems for CoOperation) to the study of terroirs. VIII International terroir congress 14-18 June, Soave - (VR) Italy. pp 1-15.

BONGHI C., CARGNELLOG., ZILIOTTO Fiorenza, RIZZINI F. M., TEO G., VEILLEUX Lissa, CECCHETTO G., SERAFIN E., PEZZA L., GALLO G., PANCOT M. (2010): Evoluzione di parametri produttivi, sensoriali, biochimici e molecolari in uve della cv Raboso Piave sottoposte alla doppia maturazione ragionata ed alla vendemmia tardiva. CONAVI – III Convegno Nazionale di Viticoltura 5-9 Luglio S. Michele all’Adige (TN). Sessione 1- Biologia, fisiologia, adattamento agli stress biotici ed abiotici.

AGNOLETTI M., CARGNELLO G., GARDIN L., SANTORO A., BAZZOFFI P., SANSONE L., PEZZA L., BELFIORE N. (2011): Traditional landscape and rural development: comparative studyin three terraced areas in northern, central and Southern Italy to evaluate the efficacy of GAEC standard 4.4 of cross compliance. Atti CRA-VIT pp. 1-45.

CARGNELLO G., … (2012): Research aimed to defined the more “sustainable” viticultural global models, (training system, pruning and low, minimal, zero, high, ethic and "MetaEthic" intervention to the vineyard), "Made in Italy", "Campus of Conegliano Made in Italy" and "non in Italy Made", those applied now more important and sustainable for Italy and to define the algorithm for their technical, economical, environmental, ethical, social, existential and altogether "MetaEthical" evaluation. 35 nd World Congress of Vine and Wine 9th General Assembly of the O.I.V. Izmir, Turkey, 18-22 June. pp 9-16.

CARGNELLO G., … (2012): A third contribution to research aimed at conserving or increasing occupation levels and the necessary resources to safeguard an equiprofit for viticultural enterprise: to fire or hire of workers, to reduce or increase costs? Conclusive research on technical, socio-economic, and "Meta-Ethical" aspects according to the "Great Chain" production model. Poceedings ISHS Workshop on Vineyard Mechanisation. Piacenza (I) 27-29 june 2012. pp 17-25.

CARBONNEAU A., CARGNELLO G., OJEDA H., TONIETTO J., SCHULTZ H. (2010): Synthesis of the contribution of the GiESCO (Group of international Experts of vitivinicultural Systems for CoOperation) to the study of terroirs. VIII International terroir congress 14-18 June, Soave - (VR) Italy. pp 1-15.

BONGHI C., CARGNELLOG., ZILIOTTO Fiorenza, RIZZINI F. M., TEO G., VEILLEUX Lissa, CECCHETTO G., SERAFIN E., PEZZA L., GALLO G., PANCOT M. (2010): Evoluzione di parametri produttivi, sensoriali, biochimici e molecolari in uve della cv Raboso Piave sottoposte alla doppia maturazione ragionata ed alla vendemmia tardiva. CONAVI – III Convegno Nazionale di Viticoltura 5-9 Luglio S. Michele all’Adige (TN). Sessione 1- Biologia, fisiologia, adattamento agli stress biotici ed abiotici.

AGNOLETTI M., CARGNELLO G., GARDIN L., SANTORO A., BAZZOFFI P., SANSONE L., PEZZA L., BELFIORE N. (2011): Traditional landscape and rural development: comparative studyin three terraced areas in northern, central and Southern Italy to evaluate the efficacy of GAEC standard 4.4 of cross compliance. Atti CRA-VIT pp. 1-45.

CARGNELLO G., … (2012): Research aimed to defined the more “sustainable” viticultural global models, (training system, pruning and low, minimal, zero, high, ethic and "MetaEthic" intervention to the vineyard), "Made in Italy", "Campus of Conegliano Made in Italy" and "non in Italy Made", those applied now more important and sustainable for Italy and to define the algorithm for their technical, economical, environmental, ethical, social, existential and altogether "MetaEthical" evaluation. 35 nd World Congress of Vine and Wine 9th General Assembly of the O.I.V. Izmir, Turkey, 18-22 June. pp 9-16.

CARGNELLO G., … (2012): A third contribution to research aimed at conserving or increasing occupation levels and the necessary resources to safeguard an equiprofit for viticultural enterprise: to fire or hire of workers, to reduce or increase costs? Conclusive research on technical, socio-economic, and "Meta-Ethical" aspects according to the "Great Chain" production model. Poceedings ISHS Workshop on Vineyard Mechanisation. Piacenza (I) 27-29 june 2012. pp 17-25.

CARBONNEAU A., CARGNELLO G., OJEDA H., TONIETTO J., SCHULTZ H. (2010): Synthesis of the contribution of the GiESCO (Group of international Experts of vitivinicultural Systems for CoOperation) to the study of terroirs. VIII International terroir congress 14-18 June, Soave - (VR) Italy. pp 1-15.

BONGHI C., CARGNELLOG., ZILIOTTO Fiorenza, RIZZINI F. M., TEO G., VEILLEUX Lissa, CECCHETTO G., SERAFIN E., PEZZA L., GALLO G., PANCOT M. (2010): Evoluzione di parametri produttivi, sensoriali, biochimici e molecolari in uve della cv Raboso Piave sottoposte alla doppia maturazione ragionata ed alla vendemmia tardiva. CONAVI – III Convegno Nazionale di Viticoltura 5-9 Luglio S. Michele all’Adige (TN). Sessione 1- Biologia, fisiologia, adattamento agli stress biotici ed abiotici.

AGNOLETTI M., CARGNELLO G., GARDIN L., SANTORO A., BAZZOFFI P., SANSONE L., PEZZA L., BELFIORE N. (2011): Traditional landscape and rural development: comparative studyin three terraced areas in northern, central and Southern Italy to evaluate the efficacy of GAEC standard 4.4 of cross compliance. Atti CRA-VIT pp. 1-45.

CARGNELLO G., … (2012): Research aimed to defined the more “sustainable” viticultural global models, (training system, pruning and low, minimal, zero, high, ethic and "MetaEthic" intervention to the vineyard), "Made in Italy", "Campus of Conegliano Made in Italy" and "non in Italy Made", those applied now more important and sustainable for Italy and to define the algorithm for their technical, economical, environmental, ethical, social, existential and altogether "MetaEthical" evaluation. 35 nd World Congress of Vine and Wine 9th General Assembly of the O.I.V. Izmir, Turkey, 18-22 June. pp 9-16.

CARGNELLO G., … (2012): A third contribution to research aimed at conserving or increasing occupation levels and the necessary resources to safeguard an equiprofit for viticultural enterprise: to fire or hire of workers, to reduce or increase costs? Conclusive research on technical, socio-economic, and "Meta-Ethical" aspects according to the "Great Chain" production model. Poceedings ISHS Workshop on Vineyard Mechanisation. Piacenza (I) 27-29 june 2012. pp 17-25.

CARBONNEAU A., CARGNELLO G., OJEDA H., TONIETTO J., SCHULTZ H. (2010): Synthesis of the contribution of the GiESCO (Group of international Experts of vitivinicultural Systems for CoOperation) to the study of terroirs. VIII International terroir congress 14-18 June, Soave - (VR) Italy. pp 1-15.

BONGHI C., CARGNELLOG., ZILIOTTO Fiorenza, RIZZINI F. M., TEO G., VEILLEUX Lissa, CECCHETTO G., SERAFIN E., PEZZA L., GALLO G., PANCOT M. (2010): Evoluzione di parametri produttivi, sensoriali, biochimici e molecolari in uve della cv Raboso Piave sottoposte alla doppia maturazione ragionata ed alla vendemmia tardiva. CONAVI – III Convegno Nazionale di Viticoltura 5-9 Luglio S. Michele all’Adige (TN). Sessione 1- Biologia, fisiologia, adattamento agli stress biotici ed abiotici.

AGNOLETTI M., CARGNELLO G., GARDIN L., SANTORO A., BAZZOFFI P., SANSONE L., PEZZA L., BELFIORE N. (2011): Traditional landscape and rural development: comparative studyin three terraced areas in northern, central and Southern Italy to evaluate the efficacy of GAEC standard 4.4 of cross compliance. Atti CRA-VIT pp. 1-45.

CARGNELLO G., … (2012): Research aimed to defined the more “sustainable” viticultural global models, (training system, pruning and low, minimal, zero, high, ethic and "MetaEthic" intervention to the vineyard), "Made in Italy", "Campus of Conegliano Made in Italy" and "non in Italy Made", those applied now more important and sustainable for Italy and to define the algorithm for their technical, economical, environmental, ethical, social, existential and altogether "MetaEthical" evaluation. 35 nd World Congress of Vine and Wine 9th General Assembly of the O.I.V. Izmir, Turkey, 18-22 June. pp 9-16.

CARGNELLO G., … (2012): A third contribution to research aimed at conserving or increasing occupation levels and the necessary resources to safeguard an equiprofit for viticultural enterprise: to fire or hire of workers, to reduce or increase costs? Conclusive research on technical, socio-economic, and "Meta-Ethical" aspects according to the "Great Chain" production model. Poceedings ISHS Workshop on Vineyard Mechanisation. Piacenza (I) 27-29 june 2012. pp 17-25.

CARBONNEAU A., CARGNELLO G., OJEDA H., TONIETTO J., SCHULTZ H. (2010): Synthesis of the contribution of the GiESCO (Group of international Experts of vitivinicultural Systems for CoOperation) to the study of terroirs. VIII International terroir congress 14-18 June, Soave - (VR) Italy. pp 1-15.

BONGHI C., CARGNELLOG., ZILIOTTO Fiorenza, RIZZINI F. M., TEO G., VEILLEUX Lissa, CECCHETTO G., SERAFIN E., PEZZA L., GALLO G., PANCOT M. (2010): Evoluzione di parametri produttivi, sensoriali, biochimici e molecolari in uve della cv Raboso Piave sottoposte alla doppia maturazione ragionata ed alla vendemmia tardiva. CONAVI – III Convegno Nazionale di Viticoltura 5-9 Luglio S. Michele all’Adige (TN). Sessione 1- Biologia, fisiologia, adattamento agli stress biotici ed abiotici.